News
Discover the Barossa this Valentine’s Day and support local winemakers.
As Cupid’s day of love falls on a Sunday this year, why not include in a day of delicious produce and fine wine......…
Happy Holidays from the Barossa!
The festive season may look a little different for many of us this year but as we reflect back on 2020, one thing has become clear......…
A summer guide to wine and dine
Summer is fast approaching. We know the team at Peter Lehmann’s Barossa Valley Cellar Door is itching to shed the winter woollies and soak up some rays.…
Our top Barossa wines to enjoy this long-weekend
Whether you’re planning a quiet weekend in, a short trip away, a staycation or a quaint dinner with friends – we have some drops we know you’ll love!…
HAPPY INTERNATIONAL GRENACHE DAY
HAPPY INTERNATIONAL WINE DAY - grab a glass and join us as our Grenache-loving winemakers, Tim and Brett, share a few reasons why this varietal has become one of our favourite Barossa wines…
Peter Lehmann Wines CELLAR DOOR REOPENS FOR TASTINGS AND WINE SALES
We’re pleased to announce that we are reopening our Peter Lehmann Wines Cellar Door for tastings and wine sales from Tuesday 1st September 2020 by appointment only.…
Celebrate Shiraz Day
Peter Lehmann is often referred to as the man who saved the Barossa Valley. His name and reputation are legendary throughout the region and Australian winemaking history. The wines he is most famous for are his generous, rich and full bodied Barossa Shiraz.…
Mulled Wine Recipe
Add some spice to your next winter entertaining occasion with this classic mulled wine recipe. Using Peter Lehmanns Clancy's Red Wine and a splash of our 2002 Vintage Port this recipe is sure to keep you snug and smiling. …
Rosé Spritz Recipe
A spritz is the perfect aperitif, a refreshing, fun start to any event or gathering. We’re sharing our favourite Rosé spritz recipe- it’s simple to make, a great palate cleanser and always a crowd pleaser.....…
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